De Cecco Linguine Pasta | 454 g
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Linguine are the most well-known type of long pasta from Liguria: they resemble a small, flat, narrow tagliatella-type pasta and were created to be eaten with traditional pesto.
- Perfect for trapping sauce and bringing out all the different flavours
Additional Details Everything you need to know about this product.
- Excellent just with butter and sage, or combined with fresh tomato based sauces, with vegetables and aromatic herbs, or quick, spicy sauces prepared with extra virgin olive oil, garlic, red pepper, anchovies and capers
- Also ideal with sauces made with shellfish and seafood and with "white" sauces prepared with cream, mascarpone, soft or melting cheeses with the addition of spices such as saffron, horseradish, curry and ginger.
Specifications Technical information about the product here.
*Our team at C6 aims to ensure the information about the products we sell is always as accurate as possible. However, manufacturers may change ingredients or production practices without our knowledge. Always read the ingredient label on the actual package before using products for the most current information.